
What: Turning Tables, bpb’s new underground kitchen club, email This e-mail address is being protected from spambots. You need JavaScript enabled to view it , Rs 500 this month, BYOB.
Why: bpb’s very own make-shift restaurants! Every month, we’ll organise dinner at a bpb subscriber’s home, featuring meals cooked by celebrated chefs, interesting conversation, and the chance to hang with new people. All you have to do to attend is email us – first come, first serve! Our chef this month is Kshama Prabhu, who heads the kitchen at Tasting Room.
When: You want to join a sup(p)er club. December 22, 9 pm.
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