bpb got a whiff of Escobar's prized sangria recipe. Secret ingredients include rum and orange liqueur.
Yield: Pitcher (1,400 ml)
Red wine - 375 ml
Brandy - 60 ml
Orange liqueur - 60 ml
Chopped apples, oranges and other seasonal fruit.
A shot of lemonade
Stir chilled red wine, brandy and orange liqueur in a pitcher. Garnish with chopped fruits. Add lemonade to the preparation. Serve over lots of ice.
Lazy bums can just get the Sangria pitcher at Escobar for Rs 1,200 plus taxes.
Getting there: Escobar, 199 VN Sphere mall, 4th floor, Linking Road, Bandra (W), call 42760000.